Tag: food
member name: Margieanne M.
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November 14, 2008 01:13 PM EST --
Have fun, get hungry. Please post one at a time. Thanks my dear Gather friends.
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July 02, 2007 05:25 PM EDT --
I found this site, and it is fantastic. It is cooking by numbers. You just click on what you have in the house, and it will give you recipes of what ingredients you have. How cool is that? Let me know . . .
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November 11, 2008 12:05 PM EST --
Please post one at a time each post, as many as you like though. Thank you and have fun sweeties.
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November 15, 2008 05:12 PM EST --
Post one at a time please. Thank you sweeties. Have fun. Think hard, list a lot. :)
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May 03, 2008 05:58 PM EDT --
I started to use honey in my coffee. It is GREAT!!! Give it a try, it really is wonderful. And, healthier.
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August 10, 2007 05:05 PM EDT --
Name one thing per post what is squishy to eat.
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January 14, 2008 05:46 PM EST --
Please post one per reply, but post as many as you like. Thank you.
Think hard, this is a game and we need a winner who names the most. Good luck.
Have fun. Get read, start, . . .
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June 27, 2007 09:51 PM EDT --
So easy to use a bread machine. Almost as good as the good old fashion kneading it. If you like to knead it, you still can just make the dough in the machine. In any even, which ever way you choose, this . . .
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August 22, 2007 08:04 PM EDT --
I have gone veggi, and picked up a great book. However, I noticed that a lot of the recipes are with bocconcini and capsicum. Do you know what that is? I have no clue. Thanks my friends.
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June 27, 2007 10:19 PM EDT --
About 32 to 38 large marshmallows
1 1/2 cups of semisweet chocolate chips
1/2 cup of nut chunky peanut butter
2 1/8 tablespoons of butter
Butter a 9" square pan. Put the marshmallows . . .
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June 28, 2007 10:24 PM EDT --
3 qts. popped popcorn
2 1/2 cups semi sweet chocolate cooking chips ( 1-1/4 pkg)
2/3 cup light corn syrup
Preheat oven to 250*. Place popcorn in a large 4" deep, buttered baking dish. Keep warm . . .
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July 03, 2007 01:02 PM EDT --
I am going to give you a list of some foods, their storage time, and the problems. Hope you print this out and save it. I like to always date my foods, and throw them out when I they are too old.
Baking . . .
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August 05, 2008 05:32 PM EDT --
This is so easy and so good. I hope you will give it a try.
Use your favorite cookie mix in a box.
Follow directions, but pour batter into a 13 x 9 rectangle dish.
Bake 15 min. 350*
Cool, . . .
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August 20, 2008 06:26 PM EDT --
1: It's very important to make sure that the wok is very hot.
2: Blot the meat/ chicken/ fish dry with paper towels before adding to wok.
3: Don't overload the wok. . . .
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September 23, 2008 12:25 PM EDT --
from Todd in Edwardsburg, MI
Looks like catering, but far less expensive: Take Wheat or Rye Bread, make your favorite sandwiches, and shape with a knife in the shape of a football. On the top, . . .
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September 23, 2008 12:28 PM EDT --
from Susan in Monte Vista, CO
Less expensive snacks you already have: One of our favorite snacks is to create our own "Chex Mix." Add some cereal that's in the cupboard, dried . . .
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July 01, 2007 03:35 PM EDT --
This is from the Betty Crocker recipes..but it's great. Give it a try for July 4ht. Enjoy.
2
cups chocolate wafer cookie crumbs
1/4
cup butter or margarine, melted
4
packages . . .
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July 01, 2007 07:54 PM EDT --
Fresh berries--or any fresh fruit--and a creamy filling top a chocolaty crust made so easily with Pillsbury® refrigerated brownie batter.
This is a Pillsbury recipe...it's very good...give . . .
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July 03, 2007 11:37 PM EDT --
Freeze the devil dogs
Make a batter with self rise flour and milk and about 2 tbs. sugar to the med/thick batter
Dip frozen devil dog into batter
Deep fry until browned ........Yummy good!
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July 04, 2007 06:15 PM EDT --
1 cup of real crabmeat and juice
1/2 cup cream cheese
1/4 cup fresh parsley chopped
1/4 cup butter
1/4 cup of chopped mushroom stems
5 tablespoons Parmesan
garlic salt, . . .
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